Mocha Chocolate Chip Banana Mini-Muffins!

These little guys don't look like much, but they are pretty yummy!  I had to freeze most of the batch because it made so many.  I might suggest using less chocolate chips, because they can be pretty sweet.  The original recipe can be found here (I heart allrecipes.com).

The recipe with my changes:

Ingredients:

¼ cup vegetable oil

1 cup applesauce (unsweetened)

½ cup white sugar

½ cup brown sugar

1 egg

3 ripe bananas

3 Tablespoons instant coffee dissolved in 2 Tablespoons water

1 teaspoon vanilla extract

1 ½ cups whole wheat flour

¾ cup white flour

¼ teaspoon salt

1 teaspoon baking powder

1 teaspoon baking soda

1 cup semisweet mini chocolate chips

2 teaspoons flaxseed

1.   1.  Preheat oven to 350 degrees.

2.   2.  Blend oil, applesauce, sugar, egg, bananas, dissolved coffee and vanilla in mixer for 2 minutes.  

       Add flour, salt, baking powder, baking soda and flaxseed and mix.  Add chocolate chips.  Spoon into   mini-muffin cups.

3.  3.  Bake for 15 minutes.  Cool on wire racks.